Easter Menu


Traditionally all of our family comes to my house for the Easter (or as I prefer to call it – Resurrection Day) Celebration. I like to decorate and set a nice table and make special desserts for the children to enjoy. I’d thought I’d share some of the recipes I’ll be making this year.  

Easter Dinner (or Brunch) Menu  
Vegetable Pot Pie
 “Sausage” and Cheese Quiche
 Butterflake Rolls  
Roasted Beets with Blue Cheese and Walnuts or Spiced Beets  
Carrots with Caramelized Onions and Apple Syrup  
Pineapple Pretzel Salad
Broccoli Salad
Cheese Grits  
Deviled Eggs
Spring Chick Cakes  

What are you serving this year?

About Melissa

Melissa Ringstaff is a pastor's wife, serving with her husband in the beautiful Appalachian Mountains of Southeastern Kentucky. She is a homeschooling mother of five plus four and Grandarlin' to 13 (so far) grandchildren. Melissa is the Founding Editor of A Virtuous Woman since 2001. She has written several titles including Spring Cleaning for the Heart and Home, The Homemaker's Journal: Keeping House, and Christian ADVENTures in Prophecy. You are invited to visit Melissa at A Virtuous Woman.
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